Dairy products

The first on the Polish market - blueberry yogurt with marine collagen. Collagen is a fibrous protein found in all tissues of the human body. With increasing age, collagen reserves gradually deplete, leading to the appearance of first signs of aging. One way to...

DESCRIPTION Klimeko is a company that produces high-quality dairy products according to traditional recipes and natural production methods - handicraft. We value the naturalness of taste, the return to tradition and the simplicity of production. We take care of the high quality of the...

DESCRIPTION CREAM 30% ORGANIC 200 g - SOBBEKE INGREDIENTS Cream * 30% fat (* ingredient from certified organic farming) DESCRIPTION Shake before opening. Cream is best whipped when it is well chilled. Perfect for cakes, tarts and as an accompaniment to fruit. NUTRITIONAL VALUE...

INGREDIENTSKEFIR cream*, beet sugar*, raspberries* (6%), thickening agent: carob bean gum*, beet juice concentrate*, corn starch*, (*ingredient from controlled organic farming)DESCRIPTIONIdeal as a spread and as a side dish to a fruit salad or simply as a standalone meal. Made exclusively from organic ingredients,...

INGREDIENTS Milk * 83% (3.5% fat), unrefined cane sugar *, rice starch *, cocoa * (1.5% fat), thickening agent: locust bean gum*, vanilla extract* (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value 483 kJ / 114 kcal Fat: 2.8g;...

Fatty cottage cheese made from organic milk, without unnecessary additives, without chemicals, starch or preservatives. Naturally rich in protein and calcium - the building blocks of bones and teeth. Adequate amount of this ingredient is essential for having strong bones, efficient muscles, proper blood...

INGREDIENTS YOGHURT*, raspberry filling* 10% [raspberry puree*, sugar*, tapioca starch*, beetroot juice concentrate*, thickening agent: locust bean gum*), chocolate balls* 9% [chocolate coating* (sugar*, whole MILK POWDER*, cocoa butter*, cocoa mass* , emulsifier: lecithins (from SOI*)), grain balls* (corn grits*, whole wheat flour*, sugar*,...

INGREDIENTSPasteurized cow's milk*, sea salt, rennet (*ingredient from controlled organic farming)DESCRIPTION Full-fat, matured soft cheese with blue mold. Fat content in dry matter at least 48%. NUTRITIONAL VALUE PER 100 g Energy value 1322kJ / 319 kcal Fat: 27 g of which saturated acids:...

RURAL CLINK BIO (approx. 0.30 kg) - EKO ŁUKTA INGREDIENTSMilk*, milk fermentation cultures (*certified organic ingredient) Nutritional value per 100 gEnergy value: 714 kJ / 171 kcalFat: 9.5 g;of which saturated acids: 5.7 g;Carbohydrates: 3.6 g;of which sugars: 3.6 g;Protein: 17.7 g;Salt: 0.25 g...

IngredientsPasteurized MILK*, salt, lactic acid bacteria cultures (from milk), stabilizer: calcium chloride, microbial rennet (*ingredient from controlled organic farming).Nutritional value per 100 gEnergy value 1478 kJ/353 kcalFat 29 gof which saturated fat 16 gCarbohydrates 0 gof which sugars 0 gProtein 23 gSalt 1.4 gRECOMMENDED...

INGREDIENTSPasteurized goat milk, salt, chives 0.2%, lactic fermentation cultures.DESCRIPTIONSandwich goat quark is a product intended for all consumer groups except infants and individuals allergic to MILK and its derivatives (including lactose).NUTRITIONAL VALUE per 100 g Energy value: 682 kJ / 164 kcalFat: 12 gof...

INGREDIENTS MILK* (99.2%), salt, acidity regulator: lactic acid, microbial rennet. (*Certified organic ingredient)DESCRIPTION Appearance, color: white to slightly yellowSmell: MILK, neutral to slightly sourTaste: MILK, neutral to slightly sourConsistency: soft to elasticNUTRITIONAL VALUE PER 100 gEnergy value: 1043 kJ/251 kcal Fat: 19 gof which...

INGREDIENTS Organic yoghurt, organic beet sugar, organic honey, apple juice from concentrate, 0.14% bourbon extract organic vanilla, thickening agent: locust bean gum, guar gum, pectin NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 435 kJ / 103 kcal Protein (g): 4.8 Carbohydrates (g): 13.8...

INGREDIENTSPasteurized cream* (*ingredient from controlled organic farming)NUTRITIONAL VALUE PER 100 gEnergy value: 3070 kJ / 746 kcalFat: 82 gof which saturated fatty acids: 61 gCarbohydrates: 1.8 gof which sugars: 0.5 gProtein: 0.5 gSalt: 0.01 gRECOMMENDED STORAGE CONDITIONSStore refrigeratedThe manufacturer does not guarantee that Bio...

INGREDIENTS Natural yogurt * [ milk * (3.8% milk fat), live bacteria] (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 339 kJ / 81 kcal Fat: 3.8g; of which saturated acids: 2.5 g; carbohydrates: 5.6 g; of which sugar:...

Bio semi-hard cheese from Gouda in slices. INGREDIENTS: pasteurized organic cow's milk, salt, binding agent (calcium chloride), lactic acid bacteria, yeast, enzyme.

Bio-Cheddar semi-hard cheese in slices. Ideal for a sandwich or as a snack. INGREDIENTS: pasteurized organic cow's milk, salt, binding agent (calcium chloride), lactic acid bacteria, yeast, enzyme.

INGREDIENTSCREAM* (from MILK*), lactic acid bacteria. (*certified organic ingredient)DESCRIPTIONAlpine butter is known for its excellent creamy taste and intense dairy aroma. It is characterized by its 82% fat content.It can be used for both sandwiches and for frying or baking. During production, only traditional...

INGREDIENTS CREAM* (from MILK*). (* ingredient from controlled organic cultivation) DESCRIPTION Shake before opening. CREAM is best whipped up well chilled. Perfect for cakes, tarts and as an accompaniment to fruit. NUTRITIONAL VALUE PER 100 g Energy value: 1280 kJ / 311 kcal Fat:...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...