Flours and baking aids

INGREDIENTS Organic potato starch 100% DESCRIPTION Organic potato starch, perfect for thickening soups and sauces. We also recommend preparing homemade jelly or pudding. NUTRITIONAL VALUE PER 100 g Energy value - 1365 kJ / 321 kcal fat - 0.1 g including saturated fat -...

Potato starch is a fine, white powder obtained from potato tuber sprouts. It has thickening properties. It should not be confused with flour, which is produced by boiling potatoes whole, through the process of water evaporation, and grinding them into potato flour. Potato starch...

INGREDIENTS Chestnut flour * 100% (* from controlled organic farming) DESCRIPTION Organic chestnut flour is obtained by grinding dried chestnuts. It blends well with other flours and adds a unique flavor to dishes. Recommended for baking bread, cakes, pancakes, and pasta. NUTRITIONAL VALUE PER...

DESCRIPTION Organic chestnut flour is obtained by grinding dried chestnuts. It mixes very well with other flours. It gives the dishes a unique taste. Recommended for baking bread, cakes, pancakes, pasta. INGREDIENTS Chestnut flour * 100% (* ingredient from certified organic farming) NUTRITIONAL VALUE...

DESCRIPTION Grain products are an important part of the daily diet for many people. Bread, cakes, flatbreads and pancakes have been baked on their basis for many generations. Wholemeal buckwheat flour BIO 500 g is a product that is ideal for such products -...

COMPONENTS span> Corn flour * 100% ( * certified organic ingredient) DESCRIPTION Organic flour corn from ground corn kernels. It is a product with a wide culinary use. It mixes well with other flours and gives them lightness, so it is recommended for baking...

DESCRIPTION Almond flour is made by grinding unroasted and shelled almond kernels. It has a natural sweetness that lingers in the mouth for a long time. INGREDIENTS ground almonds * 100% * ingredient from organic farming NUTRITIONAL VALUE IN 100 g Energy value (kj...

Spelled flour is rich in fiber, which improves intestinal function, as well as amino acids, which are necessary for the proper functioning of the body. Spelled contains B vitamins and fat-soluble vitamins - A, D, E, K. Spelled flour is good for home baking,...

Wheat bread flour 1 kg EKO Bio Life - for bread baking - organic product< /div> - high protein content Wheat bread flour is organically grown and free from artificial additives. Perfect for baking homemade, natural bread. It can also be a versatile addition...

DESCRIPTION - Thickener for soups and sauces - Additive for baking - WIDE APPLICATION Cornstarch is made from white corn stamens. It is in the form of a powder and is white in color and has a neutral odor. In the kitchen it is...

DESCRIPTION -ground almonds in the form of flour -a substitute for other flours - Dessert additive, ingredient for cakes Almond flour is made by blanching and then grinding almonds into a fine powder. Characterized by its delicacy and perceptible natural sweetness, it is a...

INGREDIENTS 100% reed arrowroot* (*certified organic ingredient) DESCRIPTION Arrowroot is a good binding agent, it can be used to prepare and thicken many dishes: clear soups and sauces, puddings, biscuits, jellies, puddings, ice cream and children's baked goods. In a gluten-free diet, it is...

DESCRIPTION Unrefined product. INGREDIENTS Organic Grau Kuzu Root Starch (*certified organic ingredient) NUTRITIONAL VALUE IN 100 g Energy value - 1457 kJ / 347 kcal fat - 0.20 g of which saturated fatty acids - 0 g Carbohydrates - 85.60 g of which sugars...

INGREDIENTS 100% Organic Tapioca Granules. p> DESCRIPTION We recommend the granules made from cassava starch to thicken soups and sauces and as an ingredient in desserts. NUTRITIONAL VALUE PER 100 g Energy value 1502 kJ / 353 kcal Fat 0.1g of which saturated fatty...

INGREDIENTS:Cassava starch.DESCRIPTION:Recommended as an ingredient for desserts, puddings, and puddings. When cooked, the pearls swell and become transparent.Preparation: Add to boiling water. Cook over low heat for about 20 minutes, stirring occasionally, until the grains become transparent. NUTRITIONAL VALUE PER 100 gEnergy value 1499...

BeKeto Keto Bread Baking Mix 300g is a product especially recommended for those following a ketogenic or low-carbohydrate diet. It is an ideal option for those who want to enjoy a low-carb bread that resembles the taste and texture of traditional bread. The mix...

INGREDIENTSWhite rice flour 100%.Made in the European Union.The product may contain the following allergens: nuts.Nutritional value per 100 g of product:Energy value: 1463 kJ/345 kcalFat: 1.4 gof which saturated fatty acids: 0.4 gCarbohydrates: 77 gof which sugars: 0.5 gFiber: 1 gProtein: 8 gSalt: 0.01...

INGREDIENTSinactive yeast flakes 100%Country of origin: UkraineThe product may contain allergens: nuts.Nutritional value per 100 gProduct:Energy value: 1443 kJ / 343 kcalFat:4 gof which saturated fatty acids: 0.7 gCarbohydrates: 21 gof whichincluding sugars: 0.2 gFiber: 22 gProtein: 45 gSalt: 0.1 gSTORAGEStore in a dry...

INGREDIENTSCorn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, leavening agent: sodium carbonates. DESCRIPTIONBread crumbs are most commonly used as an ingredient for breading, fillings, or casseroles. They are excellent for coating cutlets or as a roux.They are also...

INGREDIENTS Organic wheat from controlled organic cultivation in PolandDESCRIPTIONOrganic wheat flour type 750 is made using traditional methods from grain sourced from ecologically certified farms. The light flour is ideal for baking bread but can also be used to thicken sauces or to make...