Flours and baking aids

INGREDIENTS Buckwheat flour*, sorghum flour*, corn flour*, potato starch*, corn starch*, rice flour* (* ingredient from certified organic farming) DESCRIPTION A mix for PREPARING crunchy biscuits, crusty bread, pancakes and sponge cakes. Also suitable for dumplings, dumplings to thicken sauces, soups and vegetable dishes....

INGREDIENTS Corn starch * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic cornstarch, perfect for thickening soups and sauces. We also recommend using it to make homemade jelly or pudding. NUTRITIONAL VALUE PER 100 g Calorific value 1483 kJ / 354 kcal Fat...

Cinnamon sugar is a great addition to flavorful baked goods. It is especially recommended for traditional homemade apple pie. It also goes well with other fruits. Sugar has an intense flavor and the packaging is enough to spice up many desserts. INGREDIENTS Cane sugar*,...

INGREDIENTS Baking Powder (99.7%) DESCRIPTION Baking soda is an excellent substitute for most cleaning chemicals. You can use it to clean practically all surfaces in the household. Soda can also be used as a food: it replaces baking powder, yeast and softens hard meat....

COMPONENTS xml: namespace prefix =" o " ns ="urn:schemas-microsoft-com:office:office" / > Wheat flour durum wheat semolina * 100% (* from certified organic farming) < span style = "font-size: 10pt; font-family: 'Open Sans', 'sans-serif';"> DESCRIPTION p> Organic semolina is obtained from the ground grains of...

INGREDIENTS Yeast*, wheat flour *, sea salt (* from certified organic farming)span> DESCRIPTIONEcologically inactive yeast flakes are an indispensable ingredient in many vegetarian and vegan dishes. They are characterized by a delicate taste and smell. They improve the taste and nutritional value of ready...

Organic sugar with real, aromatic bourbon vanilla is widely used in confectionery. With its use, you can prepare delicious cookies, biscuits, creams, cheesecakes and other baked goods. It has a rich flavor and aroma, which makes a small pack last longer. No added vanillin....

DESCRIPTION Sufficient for approx. 1.5 kg of bread. INGREDIENTS Organic rye flour products NUTRITIONAL VALUE Per 100 g Calorific value: 1442 kJ / 339 kcal; Fat: 1.80g of which saturated fatty acids: 0.50 g carbohydrates: 62.40 g; of which sugar: 1.60 g; Fiber: 14.0...

- for baking traditional bread - for making dumplings and pancakes - Polish organic product div> Organic flour from Podlaskie comes from the Green Lung of Poland. Grain cultivation, milling and packaging both take place near Bielsk Podlaski, 30 km from the Białowieża Forest....

INGREDIENTS Wholemeal spelled flour Type 2000 * 100% (* ingredient from certified organic farming). DESCRIPTION Type 2000 organic spelled flour is a whole grain flour, ie it comes from the whole spelled grain. It contains gluten, which is easily absorbed by the body. Wholemeal...

INGREDIENTS Flax flour * 100% (* certified organic ingredient) DESCRIPTION Organic brown flaxseed flour can be used alone or as an additive to other flours. Recommended for baking bread, confectionery, and desserts, including jelly and pudding. It can also be used as a topping...

- for traditional baking bread - for the production of dumplings and pancakes - Polish organic product Organic flour from Podlaskie comes from the Green Lung of Poland. Grain cultivation, milling and packaging both take place near Bielsk Podlaski, 30 km from the Białowieża...

PRODUCT DESCRIPTION Coconut flour is one of the products we make from the inner part of the coconut. Commonly used by people sensitive to gluten and suffering from food allergies. INGREDIENTS skimmed dried coconut pulp - ORGANIC Country of origin: SRI LANKA Nutritional values...

INGREDIENTS Buckwheat flour * (* from certified organic farming) p> DESCRIPTION Buckwheat flour added to white wheat flour improves its taste. Its binding properties will help you COOK excellent cookies, dumplings, dumplings, pancakes and omelettes. NUTRITIONAL VALUE PER 100 g Energy value: 1428 kJ...

INGREDIENTS Corn flour * 100% (* from controlled organic farming) DESCRIPTION Organic corn flour made from ground corn kernels. Recommended for baking cakes, muffins, bread, pies, and waffles. It's also perfect for breading, tortillas, and as an addition to potato pancakes, desserts, and puddings....

INGREDIENTS Tapioca (cassava starch) * 100% (* from controlled organic farming). DESCRIPTION Organic tapioca is extracted from cassava root tubers. It has no characteristic taste or odor and therefore does not alter the flavor of food. We recommend it for baking cakes, bread, pies,...

INGREDIENTS Chickpea flour * 100% (* ingredient from organic farming). DESCRIPTION Organic chickpea flour is made from ground chickpea beans. It has a slightly nutty aftertaste. You can use it alone or as an additive to other flours. We recommend it for baking bread,...

DESCRIPTION Organic coconut flour is made by grinding coconut meat. It is characterized by a pronounced coconut scent and a delicate, sweet taste. You can use it in baking, as an addition to desserts, muesli, fruit salads or yoghurts. INGREDIENTS Coconut flour * 100%...

DESCRIPTION Organic chestnut flour is made by grinding dried chestnuts. It mixes very well with other flours. It gives the dishes a unique taste. Recommended for baking bread, cakes, pancakes, pasta. INGREDIENTS Chestnut flour * 100% (* ingredient from certified organic farming) NUTRITIONAL VALUE...

DESCRIPTION Perfect for cookies, cakes, tarts, desserts and drinks! INGREDIENTS Grated dried orange peel* (95%), orange flavor* (5%) * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1397 kJ / 329 kcal Protein (g): 4.2 Carbohydrates (g): 65.8 of...