Best Selling Products

INGREDIENTSManuka UMF™5+ MGO 83+ Honey (100%).DESCRIPTIONHaddrell's, Manuka Honey, Manuka UMF™5+ Honey, MGO 83+ - a delicate New Zealand honey with a mild, earthy flavor - ideal for those beginning their Manuka honey adventure. Excellent as a natural addition to beverages, breakfast, desserts, and baked...

INGREDIENTSPea protein concentrate* 80%, fava bean protein concentrate* 19%, salt. (*Certified organic ingredient)DESCRIPTIONExtruded product. This versatile meat substitute is perfect for a wide variety of recipes. Whether you want to replace beef, chicken, minced meat, or fish, the possibilities are almost limitless. The product...

INGREDIENTS Tapioca starch 99.997 %, preservative: SULPHUR DIOXIDE (sulfuric anhydride).DESCRIPTION Tapioca is made from cassava starch and is flavor-neutral.In the form of large grains, it is mainly used for making so-called bubble tea (tea beverage). PREPARATION Add to boiling water, cook for about 15...

INGREDIENTS Oat flour (gluten-free) 100%. DESCRIPTIONOat flour is characterized by its high fiber content. It is recommended as an addition for baking bread (in combination with other flours), for cakes, cookies, pancakes, and waffles.NUTRITIONAL VALUE PER 100 gEnergy value 1473 kJ/350 kcalFat 6.0 gof...

INGREDIENTSroasted organic lupin flour 100%DESCRIPTIONFlour recommended for ketogenic diet. It is characterized by low carbohydrate content, high protein and fiber content. It is excellent for baking bread (replaces 15% of grain flour), cakes and cookies, pancakes and waffles. NUTRITIONAL VALUE PER 100 gEnergy value:...

INGREDIENTS100% organic corn starch. DESCRIPTIONExcellent for thickening soups and sauces. Also suitable for making homemade jelly or pudding.NUTRITIONAL VALUE PER 100 gEnergy Value 1479 kJ/353 kcalFat 0 gof which Saturated Fat 0 gCarbohydrates 89 gof which Sugars 0 gProtein <0.5 gSalt 0 gRECOMMENDED STORAGE...

INGREDIENTSCorn starch, potato starch, vegetable oil estersDESCRIPTIONThe bags are made from a mixture of natural compostable biopolymers. They are fully biodegradable and BIO-compostable. They contain no polyethylene, an artificial polymer that takes up to 400 years to decompose. The decomposition of the carrier bags...

INGREDIENTSOrganic durum wheat semolina flourDESCRIPTIONTagliatelle - a flat, long pasta made from durum wheat semolina. The slow and gentle drying at low temperatures ensures a delicious flavor and an "al dente" texture when cooked. Enjoy the pasta with your favorite sauce!PREPARATIONFor 100 g of...

INGREDIENTSOrganic durum wheat semolinaDESCRIPTIONExtravagant pasta in the shape of flowers. The organic Semola Torchiette pasta from Rapunzel is made from durum wheat semolina SPEED. The slow and gentle drying process at low temperature ensures the characteristic flavor and 'al dente' texture. Enjoy the pasta...

INGREDIENTSDurum wheat semolina (durum wheat flour*). (*Ingredient from controlled organic cultivation)DESCRIPTIONWok noodles are suitable for Asian dishes prepared with a wok, for traditional pan dishes with vegetables or meat, and can also be used in soups. Ready in 3-4 minutes without pre-cooking.Serving suggestionBasic recipe,...

INGREDIENTS Durum wheat semolina* (durum wheat flour), water. (*Ingredient from controlled organic farmingPREPARATION For 100 g of pasta, bring 1.5 l of water to a boil, add 15 g of salt. Cooking time 'al dente': 10 min.NUTRITIONAL VALUE PER 100 g Energy value: 1478...

INGREDIENTSpurified water, konjac flour* 3.9%, gluten-free PROPRIETARY FIBER*. (*certified organic ingredient)DESCRIPTIONSlim Paste consists mainly of water - amazing, isn't it? You might be wondering how that's possible? Here's the secret: organic konjac flour, which is rich in soluble fiber, can absorb up to 100...

INGREDIENTSCorn flour* 70%, Rice flour* 30%. (*Ingredient from controlled organic cultivation)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected...

INGREDIENTSCorn flour* 70%, Rice flour* 30%. (*Ingredient from controlled organic cultivation)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected...

INGREDIENTSCorn flour* 70%, Rice flour* 30%. (*Ingredient from controlled organic cultivation)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected...

INGREDIENTSCorn flour* 70%, Rice flour* 30%. (*Ingredient from controlled organic farming)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected...

INGREDIENTSCorn flour* 74%, rice flour* 24%, spinach powder* 1%, dried tomato powder* 1%. (*Ingredient from controlled organic cultivation)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality...

INGREDIENTSOrganic pea starch.DESCRIPTIONGlass noodles are the perfect choice to always have in your kitchen. They are thin vermicelli made from peas. They are commonly used in Thai and Vietnamese cuisine, but are also excellent for 'European' soups, salads, or stir-fries. Glass noodles are quick...

INGREDIENTSpurified water 95.6%, konjac flour* (3.4%), OWN fiber* (1%). (*Certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, which is grown in Asia.Contains no carbohydrates, sugar, or gluten. Suitable for people on a ketogenic diet. A great source of...

INGREDIENTSOrganic whole grain rice flour.DESCRIPTIONKnown for its wavy edges and a real highlight in pasta salads - Mafalde. This gluten-free pasta made from 100% Italian whole grain rice perfectly complements all types of sauces, but also wonderfully enhances refined dishes. Mafalde pasta is produced...