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In our shop, you can return most new and unused products within 30 days of delivery with no issues and receive a full refund.
If the error is on our end (e.g., wrong or damaged product), we will of course cover the return shipping costs. 🚚✅
The refund will be issued within 7 days after we receive your return.
In most cases, it's even faster!
The gluten-free, vegetable product à la Viking Steak is a carefully developed alternative to conventional steaks. Our product was created both for people who avoid animal products and for those who are only looking for unforgettable taste experiences. Vegan steak is highly recommended for dinners and BBQs.
Pasteurized product. Vegetable product based on tofu.
INGREDIENTS
80% [tofu (water, soy *, kombucha vinegar* (water, sugar*, black* and green* tea, kombucha cultures*), binding agent: magnesium chloride)], sunflower oil*, red peppers*, tomato puree*, soy protein *, sea salt, tamari sauce * (water, soybeans *, sea salt), yeast flakes*, spices*, onion*, smoke (*ingredient from organic farming)
NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Calorific value: 825 kJ / 197 kcal
Fat: 11g
of which saturated acids: 2.0 g
Carbohydrates: 3.0 g
of which sugar: 2.0 g
Protein: 18g
Salt: 2.0g
ALLERGEN INFORMATION
May contain mustard, celery and sesame seeds.
NET WEIGHT: 150 g
APPLICATION
Fry in oil over medium heat for 5-10 minutes, stirring occasionally.
RECOMMENDED STORAGE CONDITIONS
Storage at max. 7 degrees Celsius. Consume within 3 days after opening.
Manufacturer - name and address: Dörte & Freddy Ulrich GbR - Schopfheimer Str. 25 - 79541 Lörrach - Germany
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