Sprouting Seeds (Alfalfa) BIO 4 x 12 g (48 g) - PEP UP LIFE

DESCRIPTION

INGREDIENTS

Alfalfa (Alfalfa) Seeds * (*certified organic ingredient)

VALUE NOURISHING PER 100 g
Calorific value: 1090 kJ / 263 kcal
Fat: 3.0g
of which saturated fatty acids: 0.8 g
Carbohydrates: 17.7 g
of which sugar: 7.5 g
Protein: 18.9g
Salt: 0.013g

PREPARATION
The bag with seeds is immersed in a vessel with lukewarm boiled water and left for 8-10 hours. Then drain the water and leave the seeds in the jar at room temperature for 2-3 days, rinsing with plenty of water 1-2 times a day. After 2-3 days the sprouts are ready to eat. A bag can produce about 40g of sprouts after 2 days.

DANGER
The microroots can look like mold. Product not suitable for small children. May contain hard seeds. Be careful after ingestion.

RECOMMENDED STORAGE CONDITIONS
Store in a dry place. Protect from light and direct sunlight. Store the germinated seeds in the fridge and use within a few days.