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Linseed oil has an intense yellow color, a warm, subtle scent and a mild but specific taste. This oil, obtained by cold-pressing the seeds of flax ( Linum usitatissimum L.), is a valuable source of omega-3 and omega-3 fatty acids, 6, in the most favorable ratio of all oils and also contains a lot of vitamin E, carotenes and plant sterols. The health-promoting and preventive properties of linseed oil were already known in ancient Egypt. Regular consumption of it can help lower “bad” cholesterol levels, strengthen the heart, aid in the healing process of wounds, and aid in weight loss. Applied directly to the skin, it improves hydration, protects against water loss, supports the regeneration processes of the epidermis and smoothes it. Recommended for salads, potatoes, groats, fish, salads and eggs. Polish product.
INGREDIENTS
Linseed oil * 100% (* certified organic ingredient)
PRODUCT NUTRIENTS PER 100 ml
Energy value - 3696 kJ / 899 kcal
fat - 100 g
- of which saturated fatty acids - 12 g
- of which monounsaturated fatty acids - 26 g
- including polyunsaturated fatty acids - 61 g
Carbohydrates - 0 g
- including sugar - 0 g
Protein - 0g
salt - 0 g p>
NET WT: 500 ml
RECOMMENDED STORAGE CONDITIONS
Store cool and dry. After opening, store at a temperature of 4 to 10 degrees Celsius. Consume within 21 days after opening. Protect from sun exposure.
Manufacturer - name and address: COLORS OF HEALTH TOMASZ OBSZAŃSKI, UL.BIŁGORAJSKA 150, 23-420 TARNOGRÓD
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