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Noodles (wholemeal) spaghetti BIO 500 g - ALCE NERO
INGREDIENTS Wholemeal wheat flour * (* from certified organic farming) DESCRIPTION Delicious pasta made from organic wholemeal durum wheat flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 l of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente':...- €2,87
- €2,87
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Noodles (Wholemeal Khorasan) Spaghetti BIO 500 g - ALCE NERO
INGREDIENTS Wholegrain semolina khorasan wheat *, water (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value - 1449 kJ / 345 kcal fat - 1.8 g of which saturated fatty acids - 0.4 g Carbohydrates - 63 g of which...- €7,33
- €7,33
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Pasta (wholemeal) penne BIO 5 kg - HORECA ALCE NERO
Organic whole grain semolina pasta. It has a distinct, slightly nutty flavor, goes well with many vegetable and meat dishes, and goes well with creamy sauces. Whole grains are high in fiber, which improves digestion and creates a feeling of satiety, so you feel...- €29,73
- €29,73
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Pasta (Wholemeal Khorasan) Penne BIO 500 g - ALCE NERO
INGREDIENTS Wholegrain semolina khorasan wheat *, water (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value - 1449 kJ / 345 kcal fat - 1.8 g of which saturated fatty acids - 0.4 g Carbohydrates - 63 g of which...- €6,77
- €6,77
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Pasta (rye) whole grain thread Filini BIO 300 g - FABIJAŃSCY
INGREDIENTS Rye flour *, spring water (* ingredient from certified organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring, which rises in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock from...- €3,41
- €3,41
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Pasta with thick thread 250 g MONASTERY PRODUCTS
DESCRIPTION PREPARATION : Put the noodles in boiling (salt) water and cook for about 10 minutes INGREDIENTS Wheat noodle porridge, durum wheat semolina flour, fresh eggs (18%), water. RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and ventilated place. Allergens: gluten, eggs...- €3,06
- €3,06
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Pasta (corn - rice with hemp) gluten-free fusilli BIO 250 g - NATURA PASTA
ORGANIC GLUTEN FREE PASTA FUSILLI 250 g - NATURAL PASTE Nutritional value: Calorific value: 1433 kJ / 338 kcal Fat: 2.4g in of which saturated fatty acids: 0.6 g Carbohydrates: 67 g of which sugar: 0.9 g Fiber: 4.4 g Protein: 10g Salt: 0.03g...- €3,67
- €3,67
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Pasta (corn - rice) Fusilli gluten free BIO 250 g - ALB GOLD
INGREDIENTS Corn flour* (70%), rice flour* (30%) (* ingredient from certified organic farming) PREPARATION Cook for about 7 minutes. NUTRITIONAL VALUE PER 100 g Calorific value: 1497 kJ / 353 kcal; fat: 1.40 g; of which saturated fatty acids: 0.50 g; carbohydrates: 77.10 g;...- €4,04
- €4,04
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Pasta (semolina) tubes BIO 500 g - RUSTICELLA DABRUZZO
DESCRIPTION The pasta goes perfectly with all meat sauces such as "Rosso alla Salsiccia" or "Alla Genovese" sauce. INGREDIENTS Senatore Cappelli organic durum wheat semolina, water NUTRITIONAL VALUE per 100 g Energy value: 1490 kJ / 351 kcal Fat: 1.38g of which saturated fatty...- €6,37
- €6,37
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Pasta (semolina) spaghetti nester alla chitarra BIO 250 g - BARTOLINI
DESCRIPTION Perfect for sauces and main courses. Pasta is made from semolina, thanks to which it does not stick together and retains perfect elasticity after cooking. For their production, durum wheat is used, which is ripened in the rays of the Apennine sun, thanks...- €3,42
- €3,42
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Pasta (semolina Senatore Cappelli) wholemeal spaghetti BIO 500 g - RUSTICELLA DABRUZZO
INGREDIENTS Organic wholegrain wheat semolina Senatore Cappelli durum wheat, water DESCRIPTION This pasta is perfect for sauces such as those based on seafood. Rustichella pasta is made in a traditional artisan way, that is: - Slowly matured at 45-50 degrees Celsius, thanks to which...- €5,81
- €5,81
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Pasta (semolina) bowls BIO 500 g - RUSTICHELLA DABRUZZO
INGREDIENTS Senatore Cappelli organic durum wheat semolina, water DESCRIPTION Many Italian recipes serve this pasta with broccoli. p> NUTRITIONAL VALUE PER 100 g Calorific value: 1490 kJ / 351 kcal Fat: 1.38g v of which saturated fatty acids: 0.3 g Carbohydrates: 73 g of...- €8,35
- €8,35
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Pasta (semolina) with wakame fusilli seaweed BIO 200 g - PORTO MUINOS
INGREDIENTS Semolina made from durum wheat*, 2.2% dried wakame algae* (Undaria pinnatifida) (* from certified organic farming) DESCRIPTION Serve the pasta with olive oil from olives. About 45 g of the product contains 150 µg of iodine, which covers the daily requirement of this...- €6,92
- €6,92
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Pasta (semolina with red lentils) Spaghetti BIO 500 g - ALCE NERO
DESCRIPTION Delicious pasta made from organic wheat flour and red lentils. Recommended with Alce Nero tomato sauces. INGREDIENTS Wheat flour* (60%), red lentil flour* (40%) water (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value - 1436 kJ / 342...- €7,04
- €7,04
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Pasta (semolina with red lentils) penne BIO 500 g - ALCE NERO
DESCRIPTION Delicious pasta made from organic wheat flour and red lentils. Recommended with Alce Nero tomato sauces. INGREDIENTS Wheat flour* (60%), red lentil flour* (40%) water (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value - 1436 kJ / 342...- €6,29
- €6,29
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Pasta (semolina with quinoa) Rigatoni BIO 500 g - LA BIO IDEA
INGREDIENTS Wheat semolina p> durum wheat*, water, quinoa flour* (quinoa) (7%) (* ingredient from certified organic farming ) NUTRITIONAL VALUE PER 100 g Calorific value: 1528 kJ / 360 kcal Fat: 1.5g of which saturated fatty acids: 0.3 g Carbohydrates: 73.8 g of which...- €4,66
- €4,66
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Pasta (semolina with seaweed) Nester Tagliatelle BIO 300 g - BARTOLINI
INGREDIENTS Semolina* ( wheat durum wheat flour), seaweed* (spirulina) 3% (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1549 kJ / 365 kcal Fat : 1.5 g of which saturated fatty acids: 0.7 g Carbohydrates: 72 g of which sugar:...- €3,30
- €3,30
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Pasta (semolina with chickpeas) Fusili BIO 500 g - ALCE NERO
INGREDIENTS Durum wheat flour* (50%), chickpea flour* (50%) water (* ingredient from certified organic farming) p> DESCRIPTION Delicious pasta made from organic wheat and chickpea flour. Recommended with Alce Nero tomato sauces. PREPARATION For 100 g of pasta, boil 1.5 l of boiling water...- €4,98
- €4,98
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Pasta (semolina with chestnut flour), Twist BIO 300 g - BARTOLINI
INGREDIENTS Semolina* (durum wheat flour), chestnut flour* 13% (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1548 kJ / 365 kcal Fat: 2.4 g of which saturated fatty acids: 0.6 g Carbohydrates: 73 g of which sugar: 12 g...- €3,66
- €3,66
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Pasta (semolina with young barley) Nester Tagliatelle BIO 300 g - BARTOLINI
INGREDIENTS Semolina* ( wheat durum wheat flour), young barley* 3% (* certified ingredient organic) NUTRITIONAL VALUE per 100 g Calorific value: 1527 kJ / 360 kcal Fat: 1.8 g of which saturated fatty acids: 0.5 g Carbohydrates: 72 g of which sugar: 4.0 g...- €3,30
- €3,30
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