Products

INGREDIENTSWater, chicken bones, pork leg bones, SOY sauce (water, salt, SOY, SEED, alcohol), onion, carrot, cabbage, Chinese cabbage, leek, CELERY, ginger, garlic, sake (glucose syrup, water, fermented rice extract), sugar, distilled vinegar, acidity regulator (citric acid), sea salt, shiitake mushrooms, kombu seaweed. DESCRIPTIONJapanese chefs...

DESCRIPTION INGREDIENTS Rice flour *, buckwheat flour * 23%, cane sugar *, sunflower oil *, eggs *, butter *, apple fiber *, salt, raising agent: ammonium bicarbonate, natural flavors (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1870 kJ /...

DESCRIPTION INGREDIENTS Rice flour *, corn flour * 23%, cane sugar *, sunflower oil *, eggs *, butter *, apple fibre*, lemon paste* (lemon peel*, cane sugar*, glucose-fructose syrup*, lemon juice*), salt, raising agent: ammonium bicarbonate, natural Flavors (* ingredient from organic farming) p>...

INGREDIENTSmodified starch from cassava (tapioca), rice flour, buckwheat flour, flaxseed flour, sugar, salt, ground psyllium husks, thickener: hydroxypropyl methylcellulose, dry baking yeast, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids.DESCRIPTIONThe gluten-free baking mix for baking whole grain bread...

Rice cream is the perfect lactose-free cream alternative. The product was created for vegetarians, vegans and everyone who has eliminated lactose from their diet. Rice cream is perfect for PREPARING desserts, sauces and dry dishes. INGREDIENTS Water, Italian rice * 30%, sunflower oil *...

DESCRIPTION Noodles can be used as a base for wok dishes, noodle soups and salads. INGREDIENTS black rice flour* (60%), brown rice flour*, water (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value - 1529 kJ / 364 kcal fat...

INGREDIENTS brown rice flour *, pumpkin flour* (5%), ginger*, water (* from certified organic farming) DESCRIPTION Noodles can be used as a base for wok dishes, noodle soups and salads. PREPARATION Boil the water in the pot, add the noodles, cook for 4-5 minutes....

INGREDIENTS100% organic brown rice.DESCRIPTIONGluten-free product. Source of dietary fiber.Rice cakes are an ideal snack, especially for active people. They successfully replace traditional bread and are an easy way to satisfy hunger between meals.One package contains 17 cakes.NUTRITIONAL VALUE PER 100 gEnergy value - 1612...

INGREDIENTS Milk chocolate* 60% (cane sugar*, cocoa butter*, whole milk powder*, cocoa mass*), rice wafers* 40% (rice*). (*Ingredient from controlled organic farming)DESCRIPTIONOne package contains 6 wafers. NUTRITIONAL VALUE PER 100 gEnergy value - 2127 kJ/508 kcalFat - 26 gof which saturated fatty acids -...

INGREDIENTSWater, onions 27%, bell peppers 21%, carrots, mushrooms 13%, tomato concentrate 13%, sugar, rapeseed oil, corn starch, salt, dried vegetables (parsnip, carrot, CELERY, parsley, leek), spices, herbs (contain CELERY), acidity regulator: citric acid.DESCRIPTIONA dish consisting of mushrooms and vegetables in a tomato sauce. Low...

INGREDIENTS 85% onion*, sunflower oil*. (*Ingredients from controlled organic farming) DESCRIPTION Gluten-free product. Without added salt. NUTRITIONAL VALUE PER 100 g Energy value - 1669 kJ / 399 kcal Fat - 15 g of which saturated fatty acids - 2.0 g Carbohydrates - 45...

INGREDIENTSOrganic buckwheat bran. DESCRIPTIONBran is the finely ground husk that is separated from the grain along with part of the endosperm.Buckwheat bran has a high fiber content and is also a good source of protein. It can be added to flour for baking cakes,...

INGREDIENTSOrganic buckwheat bran. DESCRIPTIONBran is the finely ground husk that is separated from the grain along with part of the endosperm.Buckwheat bran has a high fiber content and is also a good source of protein. It can be added to flour for baking cakes,...

INGREDIENTS Gluten-free raisins 100% ORGANIC. Nutritional value per 100 g of the product: Calorific value: 1252 kJ / 299 calories Fat: 0g of which saturated fatty acids: 0 g Carbohydrates: 76 g of which sugar: 59 g Fiber: 3.7 g Protein: 3.1g Salt: 0.03g...

Gluten-free raisins in chocolate, gluten-free Super Fudgio BIO, 80g Gluten-free raisins in chocolate BIO by Super Fudgio is a product with 50% raisins and chocolate up to 49.5%, with the cocoa content in the latter being at least 50%. All raw materials used by...

DESCRIPTION Crunchy chips with a hint of sea salt and a refined taste of rosemary. Very easy and incredibly delicious. INGREDIENTS Potatoes* 62%, sunflower oil*, corn flour*, parsley*, sea salt, rosemary*0.5%, black pepper*, garlic powder*. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL FACTS per...

Curry is an ambiguous term describing a generally specific way of seasoning dishes that came to us from India and seems to have finally settled. In Poland, the word curry is most commonly used to describe a spice mix that includes turmeric, salt, coriander,...

DESCRIPTION Lentils are high in protein, which can be an alternative to animal protein. Contains folic acid, important for the heart and needed during pregnancy. INGREDIENTS 100% ORGANIC red lentils Nutritional values per 100 g: Energy - 1597 kJ / 378 kcal Fat -...

DESCRIPTION Quinoa has a large dose of magnesium. It's also a source of complete protein, healthy fats, and plenty of vitamins and minerals. INGREDIENTS 100% organic red quinoa Nutritional values per 100 g: Energy - 1549 kJ / 370 kcal Fat - 5.2 g,...

INGREDIENTS Corn syrup *, acidity regulator: citric acid, strawberry flavor * (* ingredient from certified organic farming) span > DESCRIPTION Ecological Corn Syrup Lollipops. Vegetarian product. NUTRITIONAL VALUE PER 100 g Calorific value 1659kJ / 390kcal fat: 0 g; including saturated acids: 0 g;...