Products

Brown ground, defatted flaxseed 200 g Common flax - characteristics of the plant Common flax [Latin: Linum usitatissimum] is one of the oldest cultivated plants, originally from the Middle East and used for thousands of years in many areas. It only grows in special...

Brown ground, defatted flaxseed 500 g Common flax - characteristics of the plant Common flax [Latin: Linum usitatissimum] is one of the oldest cultivated plants, originally from the Middle East and has been used for thousands of years in many areas. It only grows...

Brown Flaxseeds 500 gCommon Flax - Characteristics of the PlantCommon flax [Latin: Linum usitatissimum] is one of the oldest cultivated plants one of the oldest cultivated plants, originally from the Middle East and used for thousands of years in many regions. It has been...

Organic brown lentils have a distinctive taste and are therefore a great basis for chops, spreads or vegetarian patties. After cooking, it retains its fluffy consistency, which is why it is often used to PREPARE salads . High in protein, low in fat and...

INGREDIENTS brown lentils * 100% (* certified organic ingredient) DESCRIPTION Organic brown lentils are an excellent ingredient for stews and an addition to soups, salads, vegetable dishes, stews, purees. It is commonly used in making vegetarian pies and breads. PREPARATION Cook the previously rinsed...

Brown lentils, like many other legumes, have exceptional nutritional properties. Due to the high content of easily digestible protein, it can be an alternative to animal products, which is why it is often used in vegan and vegetarian diets. Naura offers the best quality...

Organic brown lentils It is an excellent ingredient for stews and an addition to soups, salads, vegetable dishes, stews, puree. Brown lentils are a plant-based source of protein that contains essential amino acids. Lentils also contain B vitamins, folic acid, calcium, phosphorus and iron....

Noodles from brown rice 250g Diet-Food A new line of organic, gluten-free pasta ideal for vegetarians and vegans. Include them in your diet and feel the difference! Noodles are a quick and healthy alternative to conventional wheat noodles, taste delicious in Asian vegetable soup...

DESCRIPTION Organic brown flaxseeds are widely used in both cooking and cosmetics. Flaxseeds are best ingested after grinding, but we recommend grinding them just prior to consumption. INGREDIENTS Brown flax (linseed) * 100% (* certified organic ingredient) NUTRITIONAL VALUE per 100 g Calorific value...

Brown organic flaxseeds are widely used both in the kitchen and in cosmetics. Flaxseeds are best ingested after grinding, but we recommend grinding them just prior to consumption. Externally, you can use wraps, baths, masks prepared on the basis of flax decoction. INGREDIENTS brown...

INGREDIENTSBrown flaxseed (flaxseed)* 100% (*ingredient from controlled organic farming) DESCRIPTIONBrown flaxseed from organic farming is versatile in both cooking and cosmetics. Flaxseeds are best absorbed when ground, but we recommend grinding them just before consumption. Externally, compresses, baths, and masks prepared from flaxseed decoctions...

Ecological brown linen is widely used both in the kitchen and in cosmetology. The seed can be used whole, although it is best absorbed after grinding. In order to preserve the properties of the seeds, we recommend grinding them just before consumption, for example...

INGREDIENTS Brown flax (linseed) * 100% (* from certified organic farming). DESCRIPTION Brown organic flaxseeds are widely used both in the kitchen and in cosmetics. Flaxseeds are best ingested after grinding, but we recommend grinding them just prior to consumption. NUTRITIONAL VALUE PER 100...

INGREDIENTSBrown flaxseed (flaxseed)* 100% (*ingredient from controlled organic farming) DESCRIPTIONBrown flaxseed from organic farming is versatile in both cooking and cosmetics. Flaxseeds are best absorbed when ground, but we recommend grinding them just before consumption. Externally, compresses, baths, and masks prepared from flaxseed decoctions...

DESCRIPTION Organic brown flaxseeds are widely used in both cooking and cosmetics. Flaxseeds are best ingested after grinding, but we recommend grinding them just prior to consumption. INGREDIENTS brown flax (linseed) * 100% (* certified organic ingredient). NUTRITIONAL VALUE per 100 g Energy value...

DESCRIPTION ORGANIC BROWN (LINSEED) ORGANIC brown flax has been valued for thousands of years, mainly because of the richness of its ingredients and its gelling properties. Brown organic flaxseeds are widely used both in the kitchen and in cosmetics. Flaxseeds are best ingested after...

INGREDIENTS brown flaxseeds 100%* (Linum usitatissimum L.).*Flaxseeds from controlled organic cultivationDESCRIPTION Flaxseed is a tiny seed of the flax plant, whose health properties and nutritional value are especially appreciated by people with digestive issues. NUTRITIONAL VALUE PER 100 g Energy value 534KCAL/2234KJFat 42of which...

Long Grain Organic Brown Rice is an easily digestible, healthy and rich source of carbohydrates, fiber and protein. It has a positive effect on digestion and intestinal function. Unpolished rice grains retain all the valuable ingredients in the husk. It is an excellent addition...

Long grain brown rice 500g EKO BioLife ORGANIC Long Grain Brown Rice is an easily digestible, healthy, rich source of carbohydrates, fiber and protein. It has a positive effect on digestion and intestinal function. Unpolished rice grains retain all the valuable ingredients in the...

DESCRIPTION Organic long grain brown rice contains all the valuable ingredients found in the husk which are more valuable than husked grains. We recommend brown rice as an accompaniment to meat dishes, salads and exotic dishes. INGREDIENTS Long-grain brown rice * 100% ( *...