schnitzer

Gluten-free bread with sesame on natural buckwheat sourdough. Rich in fiber. source of magnesium. organic . Produced in an environmentally friendly way, with ingredients that are not contaminated with pesticides and pesticides. Recommended for cheese, cold cuts and jams. INGREDIENTS natural buckwheat sourdough* (wholemeal...

Organic gluten-free corn rolls are the basis of breakfast for many people. Packaged in a protective atmosphere. Rich in fiber. Recommended for both salty and sweet. It tastes great in combination with cold cuts, cheese and jams. INGREDIENTS Water, corn starch * 30%, natural...

DESCRIPTION INGREDIENTS Peanuts * (38%), honey* (20%), almonds * (16%), raisins* (13%), pumpkin seeds* (13%) (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value (kJ / kcal) : 2277/547 Fat: 36.1 g of which saturated fatty acids: 5.3 g Carbohydrates:...

DESCRIPTION INGREDIENTS Natural buckwheat sourdough* (wholemeal buckwheat flour*, water), water, corn flour*, soy flour*, wholemeal buckwheat flour*, sunflower seeds*, wholemeal millet flour*, rice flour*, sea salt, apple fiber*, honey* (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE PER 100 g Energy value (kJ/kcal): 870/207...

Gluten-free ciabatta with olives is an excellent choice not only for a full meal, but also as a snack with olive oil. Packaged in a protective atmosphere. Rich in fiber. INGREDIENTS Water, corn starch* 28%, natural rice sourdough* (rice flour*, water), olives* 6% (green...

INGREDIENTS Buckwheat sourdough* (wholemeal buckwheat flour*, water), water, wholemeal millet flour* (18%), wholemeal buckwheat flour*, corn flour*, linseed*, sunflower oil*, sea salt, fiber apple*, honey*, emulsifier: soy lecithin. * Ingredient from controlled organic cultivation NUTRITIONAL VALUE PER 100 g Energy value (kJ/kcal): 956/227 Fat:...

Gluten-free grain bread with a unique taste that enriches every meal. A source of fiber. Recommended for cheese, cold cuts and jams. organic . Manufactured with the environment in mind, using ingredients uncontaminated with pesceptids and pesticides. INGREDIENTS natural rice sourdough* (rice flour*, water),...

Sunflower bread for people with a gluten-free diet. It contains a lot of protein and fiber, which improves digestion, keeps you full for longer and helps to cleanse the intestines. Sunflower bread tastes great with vegetable side dishes, but also with cold cuts, cheese...

Gluten-free bar with cherries and poppy seeds. Made from the highest quality INGREDIENTS prepared. organic . Manufactured with the environment in mind, using ingredients uncontaminated with pesticides and crop protection products. A healthy snack recommended for school and picnics. A source of fiber. INGREDIENTS...

INGREDIENTS 34% corn starch*, water, 15% corn flour*, natural rice sourdough* (rice flour*, water), sunflower oil*, rice flour*, psyllium husk*, pea protein*, linseed flour*, dextrose*, sea salt, baking powder - cream of tartar* (corn starch*, Acidifier: potassium tartrate, raising agent: baking soda), apple fiber*,...

DESCRIPTION Hand mill Campo made of untreated beech wood, soaked with linseed oil. It features metal grinding systems, tabletop mounting and the ability to adjust grind strength. The rollers, equipped with high-quality ball bearings, make crushing the grains much easier. The Campo grinder is...

INGREDIENTS Buckwheat sourdough* (wholemeal buckwheat flour* (20%), water, water, wholemeal buckwheat flour* (16%), corn flour* (16%), rice flour* (3%), sea salt, honey*, apple fiber*, emulsifier: soy lecithin * Ingredient from controlled organic cultivation NUTRITIONAL VALUE IN 100 g span> Energy value (kJ/kcal): 831/197 <span...