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You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
- can support weight loss
- a source of vitamins and minerals
- excellent for salads p>
Cabbage is a green plant from the cabbage family. In the wild, it is mostly found in Europe, especially in the Mediterranean. Its many species, crosses, and varieties are grown as a vegetable in many parts of the world. Cabbage's relatives include Brussels sprouts, broccoli, cauliflower, kohlrabi, and kale.
Contrary to popular belief, cabbage is a healthy, not-so-digestible vegetable. It owes its bad reputation mainly to heavy, high-calorie additives such as bacon or knuckle of pork. 100 g of cabbage contains about 40 kcal and is rich in vitamins - A, B, C, E and K - and minerals - calcium, potassium, magnesium and iron.
Cabbage can be prepared in many ways. Most often it is served raw in the form of salads, but nothing prevents you from boiling, frying or stewing it. Among the traditional dishes of Polish cuisine that cannot be missed, we should mention bigos, stuffed cabbage and cabbage soup. In search of new culinary experiences with its use, it is also worth trying Asian dishes.
Red cabbage is reddish-purple in color and has a smaller head than its white cousin, but rewards it with a more compact consistency and contains more vitamins than the former.
RETENTION RECOMMENDATION
Store cool and dry
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